Haluski

Our Pierogi's arrived yesterday and we had the Sweet Pierogi for dinner last night. I can't tell you the absolute delight in biting into this succulent dish.........the dough was wonderful and the filling delicious........though next time I will serve it as suggested...a dessert. I had never had sweet pierogi's before and served it as our main dish with butter. We can't wait to try the other varieties we picked. The best pierogi's I have had since my wonderful Grandmother made them for me...no kidding. Texture was wonderful..........the filling didn't fall out when we boiled them in water......they were not soggy.......simply wonderful! I would like some with just the farmer's cheese in it too........! Great job Lynn........Patricia Kelly from the heart of the beautiful Berkshire Hills in Massachusetts!